{"product_id":"seared-salmon-steaks","title":"Seared Salmon Steaks","description":"\u003cp\u003eThick-cut steaks taken across the body, so each one carries a piece of the spine and a rim of dark skin. Seared ahead of time to a golden crust, leaving the centre moist, flaking and rich with the fat that makes salmon worth eating.\u003c\/p\u003e\n\u003cp\u003eThe sear does the hard part for you. Warm them through gently and they are ready — no guessing at timing, and no risk of drying them out.\u003c\/p\u003e\n\u003ch3\u003eWhy You'll Love It\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeared and ready\u003c\/strong\u003e — a crisp crust already in place, just heat and serve.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut across the bone\u003c\/strong\u003e — the classic steak cut, juicy and full-flavoured.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eRich in omega-3\u003c\/strong\u003e — naturally oily flesh that stays succulent.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHolds up to reheating\u003c\/strong\u003e — keeps its texture far better than a plain fillet.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eCooking Notes\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWarm\u003c\/strong\u003e in a low oven or a dry pan for a few minutes per side.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFinish\u003c\/strong\u003e with lemon, dill or a spoon of butter and capers.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlake\u003c\/strong\u003e into salads, pasta or grain bowls straight from chilled.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eStorage\u003c\/h3\u003e\n\u003cp\u003eKeep refrigerated and use within the window printed on the pack. Serve warm rather than piping hot to keep the centre soft.\u003c\/p\u003e\n\u003ch3\u003eDetails\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eForm:\u003c\/strong\u003e Cross-cut steaks, skin on, bone in\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eColour:\u003c\/strong\u003e Coral pink with a golden seared crust\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNet weight:\u003c\/strong\u003e 2 kg\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"CODY DUFF","offers":[{"title":"Default Title","offer_id":44145575395418,"sku":"SALMON-STEAKS-2KG","price":42.0,"currency_code":"NZD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0762\/2295\/5610\/files\/3_1.jpg?v=1789976258","url":"https:\/\/coduspace.shop\/products\/seared-salmon-steaks","provider":"CODY DUFF","version":"1.0","type":"link"}